Herb - Parsley Giant of Italy

DESCRIPTION: A tall variety with large, flat, open, medium green leaves; requires a well prepared fertilized soil and even moisture. Giant of Italy parsley has strong flavor; Chefs often prefer it over standard curled parsley in many dishes. If the plant flowers, the leaves are inedible; pinch blooms to promote foliage. 

BOTANICAL NAME: Petroselinum crispum 'Giant of Italy'
OTHER NAMES:  
GROUP/CLASS: 
AVERAGE MATURE HEIGHT: 75 cm
SPACING/SPREAD: 75 cm
SUN EXPOSURE: Full sun
FLOWER COLOUR: Insignificant
FLOWERING TIME: N/A
FOLIAGE COLOUR: Green
COLD HARDINESS: Annual
WATER NEEDS: Average
OTHER FEATURES: Edible, Fragrant